Top 5 Favorite Anti-Super Bowl Recipes

Alright ladies (and maybe gents), I know there’s some of you out there…

I want you to raise your hand if you,

a) couldn’t care less about the Super Bowl

b) don’t like football

c) need something to do this evening while your man is glued to the tube.

Well if you answered YES to any of the questions above, then you have come to the right place. Now, what I want you to do is head out in into the kitchen, put on your snazzy apron, and get making one of my Top 5 Favorite Anti-Super Bowl Recipes!

Butterscotch Blondies with Chocolate Glaze

Pumpkin Banana Bread

Low-Fat Chocolate Strawberry Trifle

Hearty Oat Loaf (perfect with any kind of soup or salad!)

heartyoatloaf

Stuffed Spaghetti Squash

So now at least all of my friends out there who won’t be watching football will have something to do with their evening.

Happy Cooking/Baking! Smile

Comments

  1. says

    Oh girl I totally understand. I really just don’t care about football in the slightest and need something to occupy my time. Living in upstate though, everyone is super pumped for the Giants so it’s not like you can escape!

    That pumpkin bread looks like something I’m going to have to try though for real. :) Have a lovely evening!

  2. says

    My husband is currently watching the game, and I’m half-watching, while also blogging. 😉 Those blondies look delicious! I just made Orange Peel Shrimp for dinner, which was very “anti-Super Bowl” haha!
    Kristen @ notsodomesticated recently posted..Stress.

  3. Abbie says

    Although im not anti-super bowl, I have an impossible exam tomorrow so not watching tonight. But I did make stuffed spaghetti squash (for only like the hundredth time). I could eat this every.single.day.

  4. says

    Oh, I meant to tell you – I made your stuffed spaghetti squash a few weeks ago with my own little changes – subbed in different veggies that I love and added in ground chicken for some protein. It was DELISH. I’m not sure I would ever have tried spaghetti squash until I came across your recipe. Great job!
    Jill recently posted..In the Navy

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