Good news…I have recipes!
Not only do I have the brownie recipe for you all, but my amazing friend Kate pulled through and got together a recipe for the brown rice salad that many of you were asking about. To check out that recipe, head on over to the original post to see the details.
To check out the recipe for the brownies, well then you just stay riiiiiight here.
Just a little FYI…you can obviously use any Oreos for this recipe, but I used the limited edition Birthday Cake ones (which have a cake batter-like filling). If you have not yet had these, all I’ll say is…WOW.
Lightened Up Fudgy Oreo Brownies
- Prep Time: 8-10 minutes
- Cook Time: 25-30 minutes
Ingredients:
- 3/4 cup semi-sweet chocolate chips
- 2 generous tablespoons butter
- 1/2 cup egg substitute
- 1 (2.5 ounce) container prune puree
- 1 cup sugar
- 2 teaspoons vanilla extract
- 1/2 teaspoon salt
- 1/2 cup all-purpose flour
- 1/4 cup whole wheat flour
- 1/3 cup unsweetened cocoa powder
- 8-10 Oreos*, crushed
Directions:
Preheat oven to 350 degrees F. Spray an 8×8 inch baking dish with cooking spray.
Melt chocolate chips and butter in a microwave-safe bowl, working in 20 second intervals and stirring after each until chocolate is smooth. Be careful NOT to scorch chocolate!
In a medium-sized bowl, combine egg substitute, prune puree, sugar, vanilla extract and salt. Add in melted chocolate and stir until smooth. Gradually add flours and cocoa powder (it will take a little while to fully incorporate) but stir just until blended. Fold in crushed Oreos.
Pour brownie batter into prepared baking dish and bake 25-30 minutes, or until edges begin to get crispy. Cool on wire rack, cut, and enjoy!
Then just wait for the thumbs up of approval from your friends. That’s when you know they’re good. 
Welcome to Sweet Tooth, Sweet Life! I'm Courtney, a 28-year old personal trainer living in Upstate, NY. I enjoy all things related to food, fitness, and fashion, as well as feeding my huge sweet tooth. To find out a little bit more about the girl behind the blog, check out my 
{ 38 comments… read them below or add one }
I need these in my life, immediately. All I can say is, wow!
Kristen @ notsodomesticated recently posted..Arnold Palmer vs. Orange Creamsicle
These look absolutely amazing!!!
Liz @ Tip Top Shape recently posted..Ridiculously Easy Chicken Salad
These look amazing, so fudgy and I love the addition of birthday cake oreos! Will have to try this soon
Maura @ My Healthy ‘Ohana recently posted..Pregnancy Update – 26 weeks
oh my those look yummy. my problem would be more oreos would probably make it in my mouth than the brownies.
gonna check out that rice recipe too, it looked so good!
Debbie (Accidently Delish) recently posted..By: Debbie
Courtney, I am having a hard time pinning this image. I want it on my unique and healthy eats board.
Cat @ Breakfast to Bed recently posted..Loving My FurGirl.
Just added a “Pin It” button for youuuuu
Who knew that brownies could get even better! I’ve never heard of prune puree before, but I’m really tempted to whip up a batch of these
Amy @ Inspired Amy recently posted..Highlighting Galore
THese sound wonderful!
Thank you thank you thank you for posting this!! So excited to make these!
Jaren @ Kiwi Fit Blog recently posted..Can’t Complain
Yum!! Prune puree scares me, but I guess if there is chocolate involved I may just tough it out
Casey recently posted..Oreo Cookie Spread
I’m a little afraid of the prune puree but I want to make these! Thanks for sharing the recipe!
Caroline @ After Dinner Dance recently posted..Avocado Mac ‘N Cheese
Don’t be afraid! I promise, you can’t taste it!!
Those birthday Oreos are calling my name! …..but, it has been YEARS since I’ve even had an oreo- they just aren’t around for me to eat- this must change!
Julie H. of Spinach and Sprinkles recently posted..I can’t wait to be a mom….
I like the way you think with that prune puree! Nice going!
chelsey @ clean eating chelsey recently posted..dare to be bare
Thanks for the recipe! I need to find me some of those birthday cake Oreos!
Ahhh, don’t you want to ship these to Boston ASAP? YUM!
And birthday cake oreos? I have no seen those but I will be looking
Hahaha, there aren’t any left
Prune puree?? Who knew!? Looks delicious
We are going to have a bake sale at church soon, so I should probably make this (or one of your many other baked goods!).
michelle kim recently posted..Hiking x 2
Is it possible to make these brownies without the prune puree? The prune puree is scaring me; otherwise, I’d be allllll over them.
Shannon recently posted..TCBY Mother’s Day Offer
I’m not sure, but honestly, you can’t taste it at ALL. My husband LOVED them and he’s picky!
cake batter flavored oreos??? cake batter is my favorite flavor in EVERYTHING so i’m sure i’d love these!
Linz @ Itz Linz recently posted..Banana Bar
I sooo need a brownie right now. Swoon.
Alysha @Shesontherun recently posted..Peanut Butter S’mores Rice Krispie Treats
woah……
Sana recently posted..Does Cleaning My Room Count As A Workout?
I just made these tonight! With a slight variation, I used apple sauce instead of prune puree and they turned out a little dry, but still delish! Great recipe. Will defs be trying this again:)
Val recently posted..Fave Beauty Buys: Nail polish
It’s 10:30 PM and I have to be up for work at 5:30.. but all I want to do now is to drive 20 minutes to the 24 hour CVS and buy birthday cake Oreo’s. It’s a problem. hahaha can’t wait to try to make these at a DECENT hour
Sara @ The Foodie Diaries recently posted..50 Shades of Sweat
cake batter Oreos that sounds amazing (the batter is always my favourite part of baking!) but I dont think we got that limited addition in Australia
Suz recently posted..summer is slipping away
Wow, awesome!
Where does one find pune purée anyway? By the canned pumpkin? Or the organic section? Or is it baby food? Haha, I’m completely lost and wouldn’t know where to look!
Prune puree?? I guess I have no choice but to try this out to get rid of my doubts
!
Khushboo Thadani recently posted..Just my cup of tea
I want to make these ASAP! Do you think you could substitute baking splenda or truvia for the white sugar??
I’m gonna make that rice salad very soon! It sounds lush!
I use Rachel Ray’s fudge wreath recipe that isn’t really creamy but sounds like what you are looking for. It uses condensed milk. while you can make it in a wreath shape-I simply make the square shapes.
Laura recently posted..About tooth implants
These sounds amazing!
Michelle @ Blogitness recently posted..Health and Fitness Fridays: Can Twitter Help You Lose Weight?
Welp, now I have to go get those Oreos!
The other day my husband said “I wish they made peanut butter Oreos.” Um, hello?!?! Peanut butter Oreos have been around for years dude, get with the program! Ever since that conversation, I’ve had Oreos on the brain!
Erica @ For the Sake of Cake recently posted..WIAW – Week 14
These look and sound amazing!
I have never heard of prune puree. I’d be interested to see what difference it makes in a brownie.
Hope @ With A Side Of Hope recently posted..A Job Well Done!…
I craved for something sweet and I found your blog. This is my next target! Woooo!
hazel recently posted..Plus size dresses for the mother of the bride
Is there anything I could substitute for the egg replacer? I’d just rather not go buy it and not use it again. And do you mean the powdery stuff or the egg beaters type thing? Love your use of prunes!
Can you buy prune puree or did you puree it yourself?
I bought it. It’s in with the baby food!
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