Crossed My Fingers and Hoped For The Best

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Guess who figured out a way to use up some more of her zucchini stash…? Oh yeah, baby. A couple of weeks ago, I received my latest issue of Cooking Light magazine in the mail and happened to come across this recipe for Summer Squash and Ricotta Galette. I followed the recipe to a T,…

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Two Breakfasts In One Day?

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Suuuuuuure…don’t mind if I do! This morning after I finished training a couple clients, I had plans to meet up with Sarah and Mal for some bridesmaid dress fittings. Sooo exciting! As it turns out, the bridal store didn’t open until 11am and I really didn’t feel like going all the way back home from…

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Made It All Worth It

Where do I even begin? Seriously. I spent a good majority of my afternoon reading through each and every one of your incredible comments, often times smiling and tearing up simultaneously. The support you’ve all been sending me – via Twitter, email, phone, comments – is just mind blowing and I can’t thank you enough….

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