recipes

Boy, I’ll tell ya…I really enjoyed today! I put together a quick veggie sandwich for lunch: Whole wheat Farmer’s Market bread, spread with a wedge of The Laughing Cow Light Mozzarella , Sun-Dried Tomato, & Basil cheese, and some tomato slices + leftover roasted veggies. I ended up having to eat this bad boy open-faced…it [...]

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