On Sunday, I was spending some time browsing through my favorite blogs, as I typically do on a Sunday.
Before I knew it, I found myself staring face to face with an amazing photo of The Fitnessista’s Perfect Protein Pancakes. Don’t get me wrong, I’ve seen Gina make these before; but now that I have my own bag of Sun Warrior, it made me appreciate them in a whole new way.
Now I could make them!
But I didn’t make them Sunday…I had already made these delicious little muffins.
And I didn’t make them this morning…because I wanted to eat more of my delicious muffins.
But this afternoon? Now THAT was a different story.
I mean, I enjoy pancakes for dinner. Who says I can’t have pancakes for lunch, right?
Right!
Guys and gals, let me just tell you…these guys are packed with protein and loaded with flavor. I think, in fact, I may have fallen in love just a little bit this afternoon. 
I followed her recipe exactly and also topped them with the same sauce that she created on Sunday + a little Raspberry Polaner All-Fruit spread.
Mark my words: I will most definitely be creating these again…and again…and again.
I think I could get used to this whole protein pancakes for every meal of the day lunch thing. Who needs veggies?? (just kidding…I had my daily glass of V8 this morning) 
The Great Fundraising Act Update:
- As of noon today, the total amount of money raised was $12,894! Does that not just totally blow your mind??? Talk about an amazing community!
- I upped the ante on my Crackled Sugar Cookies! Not only will the winning bidder get the cookies + $25 Outback Steakhouse gift card, but they’ll ALSO have their choice of a second baked good. So far, we’re up to $100 (WOW!)…can we make it any father?!?
Question for the Afternoon:
What are your favorite pancake toppings?
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