I hope you’re all having a great weekend and enjoying it to the fullest. We’ve been battling the teething monster a bit over here this weekend, but other than that, things are going well. We were out for a good part of yesterday, and today I’m hoping to be able to spend some time at home catching up from the busy week we had last week.
On Friday, I ordered our groceries online and Jay took care of picking them up yesterday, so that was a huge load off…it is SUCH a great feeling to wake up on a Sunday and know the grocery shopping is done! Then again, maybe that’s just me…?
I’ve still got some prep to take care of today, but I can handle that. As for the meal plan though…here’s a look at what we had on tap last week! Because I was out 3 out of the 5 nights, it’s a little sparce, but I’m filling it in with some other favorite recipes for anyone who may be in need of some ideas this week.
So…here’s a look!
Sunday: Grilled chicken sausages with french fries and green beans
Monday: Turkey Chili Mac (recipe to come tomorrow!)
It was my first time making this and it was definitely a hit!
Tuesday: Crockpot Shredded Beef Enchiladas via my girl Kristen
These were a HUGE hit with both of us, but especially for Jay. As he said, “These are perfect. Just beef and cheese. None of those crappy beans.” Ay yi yi.
Wednesday: Company Party – no dinner planned. I planned the earlier dinners in the week so the boys would have leftovers and it all worked out.
Pretty sure that will be on a meal plan in the very near future!
Thursday: Girls’ Night out at Bombers so no dinner planned. Boys had leftovers again, and I ate a delicious pulled pork burrito and nachos.
BUT, why not stick with the Mexican theme here? How about trying some Healthy Taco Salads with Creamy Cilantro Lime Dressing this week. They’re wicked easy, filling, healthy, AND delicious.
Friday: Jay’s company party, so no meal planned. But hey, it’s Friday, so order some takeout and take the night off. You deserve it.
Saturday: Pizza with Sarah & Jeff (I’ll show you guys this crazy thing tomorrow!)
So, let’s keep this a thing now…what do YOU have on the menu for this week? Feel free to share any recipes in the comments section!