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Weekly Meal Plan {3/20}

By Courtney 4 Comments

Happy Sunday to you! Hope the weekend is going great and treating you well!

I actually almost forgot to post this today, so it’s coming at you a little later than usual. But hey…better late than never, right?

As always, here’s a look at our dinners from last week.

Sunday: Triple Pork Mazemen with Roasted Garlic & Pea Tips

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This dish was SO good, and unlike anything we’d ever make. I’ve never been a fan of those little ramen noodle cups that you can buy for like, wicked cheap or something like that (right? Isn’t that why college kids love ‘em or something??) but this dish was fabulous!!

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Monday: Healthy Taco Salads with Creamy Cilantro Lime Dressing

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Always a favorite in this house.

Tuesday: Slow Cooker Teriyaki Chicken with jasmine rice and sugar snap peas

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Wednesday: Crispy Brown Butter Gnocchi with Meyer Lemon & Brussels Sprouts

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We actually had this meal in a Blue Apron delivery last year; we loved it then, and we still love it now!

Thursday: Leftovers (Sunday’s dish for me – it made enough for 3 servings)

Friday: Takeout with our friends Joe and Kate! We ordered from a local pizza place and I ended up getting a Chicken Sorrento sub. SO good!

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Saturday: Pizza with my parents

How about you guys? What’s on the menu this week? We’ve got a couple new recipes to try that I’m excited about!

Need more ideas? Check out the Meal Planning Page and the Recipe Index!

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March 20, 2016 Filed Under: Meal Planning Tagged With: brown butter gnocchi, chicken sorrento sub, healthy taco salad recipe, teriyaki chicken

About Courtney

I'm a working mom of two beautiful little boys, Lucas and Alex, and I began writing Sweet Tooth, Sweet Life in April 2010. I enjoy chronicling my love of food (healthy and indulgent!), baking, motherhood, fitness, fashion, and everything in between!

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Weekend Snapshots »

Comments

  1. Kimberly says

    March 20, 2016 at 9:23 am

    Hey Courtney-Did you ever try and create the recipe for the lemonade with the cucumber and mint you had at the Cheesecake Factory? It sounds delicious and would love to have the recipe if you were able to come up with one. Thank you!
    Reply
  2. Lauren @ The Bikini Experiment says

    March 20, 2016 at 2:57 pm

    Happy Sunday to you! Great recipes. I am a huge fan of any recipe with brussel sprouts!
    Reply
  3. McKenzie says

    March 20, 2016 at 11:38 pm

    Gah these all look so good! Especially Monday's. I'm definitely going to have to try that one!
    Reply
  4. Diana says

    March 21, 2016 at 9:44 am

    The gnocchi dish from Blue Apron is AMAZING. I made it on Friday night and absolutely loved it. You also have me reallllly wanting to try that slow cooker teriyaki chicken. It looks delicious!
    Reply

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Sweet Tooth Sweet Life
Court Profile CircleI'm Courtney, a 30-something wife and working mom living in upstate NY. I'm a food lover, fitness enthusiast, baker extraordinaire and lover of all things sweet.
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