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White Chocolate Cookies & Cream Cookies
Sweet Tooth, Sweet Life
4.75
from
4
votes
Print Recipe
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course
Cookies, Dessert
Ingredients
2
sticks butter
softened
3/4
cup
brown sugar
packed
1/4
cup
granulated sugar
1
pkg. white chocolate Jell-o pudding & pie filling
or any flavor of choice!
1
tsp.
vanilla
2
eggs
2-1/4
cup
flour
1/2
tsp
baking powder
1/2
tsp
baking soda
9
oz.
Hershey's Cookies 'N' Creme baking chips
~1/3 cup of semi-sweet chocolate chips
Instructions
Preheat oven to 375 degrees F and line a large baking sheet with parchment paper.
Beat butter, sugars, dry pudding mix and vanilla in large bowl with an electric mixer until well blended.
Add eggs and mix well.
Gradually add flour, baking soda, and baking powder.
Stir in chips.
Use a medium sized cookie scoop and place dough about 1-1/2 inches apart on baking sheet.
Bake 8-10 minutes, or until golden brown.
Remove from baking sheets and cool completely on wire racks.
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