The Best Ever Chocolate Chip Cookie Bars
Simple ingredients and full of flavor, these bars boast a soft and delicious texture that will melt in your mouth!
Ingredients
- 1/2 cup butter softened
- 1/2 cup shortening
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 2 eggs
- 1 teaspoon vanilla
- 2 -1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1-1/2 cups mini semisweet chocolate chips *I love using the mini ones because you get them better dispersed throughout the batter, but any would be fine
Instructions
- Preheat the oven to 375 degrees F and spray a 9 x 13 inch pan and set aside.
- Combine butter, shortening, sugar and brown sugar with a mixer until smooth, 2-3 minutes.
- Add in eggs and vanilla and beat for an additional 2 minutes.
- Add in flour, baking soda and salt and mix until just combined.
- Fold in the chocolate chips until they are evenly distributed throughout the dough.
- Spread the dough into your prepared baking dish and bake for 15-17 minutes. *They might appear undercooked, but that's okay. It's how you'll get the gooey soft texture!
- Allow to cool then cut into squares, serve, and enjoy!
Tried this recipe?Let us know how it was!